Red-skinned berry, eucalyptus and violet aromas lead the nose. The succulent palate offers ripe Morello cherry, tobacco and licorice, while fine-grained tannins and bright acidity provide support. Drink 2022–2030.
Red-skinned berry, eucalyptus and violet aromas lead the nose. The succulent palate offers ripe Morello cherry, tobacco and licorice, while fine-grained tannins and bright acidity provide support. Drink 2022–2030.
Red-skinned berry, eucalyptus and violet aromas lead the nose. The succulent palate offers ripe Morello cherry, tobacco and licorice, while fine-grained tannins and bright acidity provide support. Drink 2022–2030.
Red-skinned berry, eucalyptus and violet aromas lead the nose. The succulent palate offers ripe Morello cherry, tobacco and licorice, while fine-grained tannins and bright acidity provide support. Drink 2022–2030.