Aromas of hay, beeswax and ripe yellow apple follow over to the tangy palate along with notes of honey and almond. Fresh acidity keeps it bright.
Aromas of hay, beeswax and ripe yellow apple follow over to the tangy palate along with notes of honey and almond. Fresh acidity keeps it bright.
Aromas of hay, beeswax and ripe yellow apple follow over to the tangy palate along with notes of honey and almond. Fresh acidity keeps it bright.
Aromas of hay, beeswax and ripe yellow apple follow over to the tangy palate along with notes of honey and almond. Fresh acidity keeps it bright.