In May 2021, 80 barrels of whiskey distilled in Indiana were taken to Chicago, where they were loaded onto a railway car headed to Rock Springs, WY, then taken to Brush Creek's distillery. Gimmicky? Perhaps. But the end result is mild cinnamon, nutmeg and maple aromas and brisk oak and citrus flavor, finishing with sweet spices and cayenne heat. Limited edition of 3,000 bottles, inaugural release of planned annual release. Released in May 2022.
In May 2021, 80 barrels of whiskey distilled in Indiana were taken to Chicago, where they were loaded onto a railway car headed to Rock Springs, WY, then taken to Brush Creek's distillery. Gimmicky? Perhaps. But the end result is mild cinnamon, nutmeg and maple aromas and brisk oak and citrus flavor, finishing with sweet spices and cayenne heat. Limited edition of 3,000 bottles, inaugural release of planned annual release. Released in May 2022.
In May 2021, 80 barrels of whiskey distilled in Indiana were taken to Chicago, where they were loaded onto a railway car headed to Rock Springs, WY, then taken to Brush Creek's distillery. Gimmicky? Perhaps. But the end result is mild cinnamon, nutmeg and maple aromas and brisk oak and citrus flavor, finishing with sweet spices and cayenne heat. Limited edition of 3,000 bottles, inaugural release of planned annual release. Released in May 2022.
In May 2021, 80 barrels of whiskey distilled in Indiana were taken to Chicago, where they were loaded onto a railway car headed to Rock Springs, WY, then taken to Brush Creek's distillery. Gimmicky? Perhaps. But the end result is mild cinnamon, nutmeg and maple aromas and brisk oak and citrus flavor, finishing with sweet spices and cayenne heat. Limited edition of 3,000 bottles, inaugural release of planned annual release. Released in May 2022.