The Viognier co-ferment (3%) stands out with notes of orange peel and flowers alongside oak spices, cherry, and cranberry. The palate is soft and textured with vanilla notes on the finish.
The Viognier co-ferment (3%) stands out with notes of orange peel and flowers alongside oak spices, cherry, and cranberry. The palate is soft and textured with vanilla notes on the finish.
The Viognier co-ferment (3%) stands out with notes of orange peel and flowers alongside oak spices, cherry, and cranberry. The palate is soft and textured with vanilla notes on the finish.
The Viognier co-ferment (3%) stands out with notes of orange peel and flowers alongside oak spices, cherry, and cranberry. The palate is soft and textured with vanilla notes on the finish.