Baked licorice, meaty leather and roasted black plum aromas show on the nose of this unique blend of 55% Grenache, 35% Syrah and 10% Petit Verdot. It's rich and layered on the palate, with dense tannins and a rising acidity cutting through anise, gingerbread and dark plum fruit flavors.
Baked licorice, meaty leather and roasted black plum aromas show on the nose of this unique blend of 55% Grenache, 35% Syrah and 10% Petit Verdot. It's rich and layered on the palate, with dense tannins and a rising acidity cutting through anise, gingerbread and dark plum fruit flavors.
Baked licorice, meaty leather and roasted black plum aromas show on the nose of this unique blend of 55% Grenache, 35% Syrah and 10% Petit Verdot. It's rich and layered on the palate, with dense tannins and a rising acidity cutting through anise, gingerbread and dark plum fruit flavors.
Baked licorice, meaty leather and roasted black plum aromas show on the nose of this unique blend of 55% Grenache, 35% Syrah and 10% Petit Verdot. It's rich and layered on the palate, with dense tannins and a rising acidity cutting through anise, gingerbread and dark plum fruit flavors.