Here's a good, dry and fairly complex Pinot Noir from the same estate as Calera's better and more expensive block bottings. It's light bodied and spicy, with earthy notes of tobacco, herbs, cherries and sandalwood. Drink now, after a good decanting.
Here's a good, dry and fairly complex Pinot Noir from the same estate as Calera's better and more expensive block bottings. It's light bodied and spicy, with earthy notes of tobacco, herbs, cherries and sandalwood. Drink now, after a good decanting.
Here's a good, dry and fairly complex Pinot Noir from the same estate as Calera's better and more expensive block bottings. It's light bodied and spicy, with earthy notes of tobacco, herbs, cherries and sandalwood. Drink now, after a good decanting.
Here's a good, dry and fairly complex Pinot Noir from the same estate as Calera's better and more expensive block bottings. It's light bodied and spicy, with earthy notes of tobacco, herbs, cherries and sandalwood. Drink now, after a good decanting.