This blend of 65% Cabernet Sauvignon, 33% Syrah and 2% Petit Verdot offers broad aromas of cooked cherries with black rocks, mud, dried oregano and pepper. Pepper also shows on the palate, along with pomegranate fruit and tarragon.
This blend of 65% Cabernet Sauvignon, 33% Syrah and 2% Petit Verdot offers broad aromas of cooked cherries with black rocks, mud, dried oregano and pepper. Pepper also shows on the palate, along with pomegranate fruit and tarragon.
This blend of 65% Cabernet Sauvignon, 33% Syrah and 2% Petit Verdot offers broad aromas of cooked cherries with black rocks, mud, dried oregano and pepper. Pepper also shows on the palate, along with pomegranate fruit and tarragon.
This blend of 65% Cabernet Sauvignon, 33% Syrah and 2% Petit Verdot offers broad aromas of cooked cherries with black rocks, mud, dried oregano and pepper. Pepper also shows on the palate, along with pomegranate fruit and tarragon.