Warm peach and pear tones are cut by spindles of grapefruit and guava peel on the nose of this bottling. There's a tropical touch to the palate, where orange marmalade flavors lead into an ashy, Brie-rind minerality.
Warm peach and pear tones are cut by spindles of grapefruit and guava peel on the nose of this bottling. There's a tropical touch to the palate, where orange marmalade flavors lead into an ashy, Brie-rind minerality.
Warm peach and pear tones are cut by spindles of grapefruit and guava peel on the nose of this bottling. There's a tropical touch to the palate, where orange marmalade flavors lead into an ashy, Brie-rind minerality.
Warm peach and pear tones are cut by spindles of grapefruit and guava peel on the nose of this bottling. There's a tropical touch to the palate, where orange marmalade flavors lead into an ashy, Brie-rind minerality.