The local white grape of Bairrada, Bical is normally used for sparkling wines, but here makes a light, fruity still bottling. It has a tangy orange-zest texture and crisp apple fruits, finishing with classic acidity. Drink the wine now.
The local white grape of Bairrada, Bical is normally used for sparkling wines, but here makes a light, fruity still bottling. It has a tangy orange-zest texture and crisp apple fruits, finishing with classic acidity. Drink the wine now.
The local white grape of Bairrada, Bical is normally used for sparkling wines, but here makes a light, fruity still bottling. It has a tangy orange-zest texture and crisp apple fruits, finishing with classic acidity. Drink the wine now.
The local white grape of Bairrada, Bical is normally used for sparkling wines, but here makes a light, fruity still bottling. It has a tangy orange-zest texture and crisp apple fruits, finishing with classic acidity. Drink the wine now.