Made with Lambrusco di Sorbara, this sparkler opens with aromas of violet, iris and red berry. The juicy palate offers wild cherry, crushed raspberry and a yeasty note of toasted bread crust alongside crisp acidity and tingly, persistent bubbles. Panebianco, Golden State Wine.
Made with Lambrusco di Sorbara, this sparkler opens with aromas of violet, iris and red berry. The juicy palate offers wild cherry, crushed raspberry and a yeasty note of toasted bread crust alongside crisp acidity and tingly, persistent bubbles. Panebianco, Golden State Wine.
Made with Lambrusco di Sorbara, this sparkler opens with aromas of violet, iris and red berry. The juicy palate offers wild cherry, crushed raspberry and a yeasty note of toasted bread crust alongside crisp acidity and tingly, persistent bubbles. Panebianco, Golden State Wine.
Made with Lambrusco di Sorbara, this sparkler opens with aromas of violet, iris and red berry. The juicy palate offers wild cherry, crushed raspberry and a yeasty note of toasted bread crust alongside crisp acidity and tingly, persistent bubbles. Panebianco, Golden State Wine.