Baked berry and spice aromas are piercing and lack purity, which can happen in a hot vintage like 2015. Choppy acidity on a tight palate frames cherry, raspberry and juicy plum flavors, while this runs long and hot on the finish.
Baked berry and spice aromas are piercing and lack purity, which can happen in a hot vintage like 2015. Choppy acidity on a tight palate frames cherry, raspberry and juicy plum flavors, while this runs long and hot on the finish.
Baked berry and spice aromas are piercing and lack purity, which can happen in a hot vintage like 2015. Choppy acidity on a tight palate frames cherry, raspberry and juicy plum flavors, while this runs long and hot on the finish.
Baked berry and spice aromas are piercing and lack purity, which can happen in a hot vintage like 2015. Choppy acidity on a tight palate frames cherry, raspberry and juicy plum flavors, while this runs long and hot on the finish.