Full and dry, with excellent deep cherry fruit, the Riserva is impressive, and slightly less dense and intense than the Poggio Teo. It is also (at least now) a decidely more refined wine. With its fine mouthfell and even tannins, it shows more evolution, but will still benefit from a year or two of cellaring and hold well into the decade.
Full and dry, with excellent deep cherry fruit, the Riserva is impressive, and slightly less dense and intense than the Poggio Teo. It is also (at least now) a decidely more refined wine. With its fine mouthfell and even tannins, it shows more evolution, but will still benefit from a year or two of cellaring and hold well into the decade.
Full and dry, with excellent deep cherry fruit, the Riserva is impressive, and slightly less dense and intense than the Poggio Teo. It is also (at least now) a decidely more refined wine. With its fine mouthfell and even tannins, it shows more evolution, but will still benefit from a year or two of cellaring and hold well into the decade.
Full and dry, with excellent deep cherry fruit, the Riserva is impressive, and slightly less dense and intense than the Poggio Teo. It is also (at least now) a decidely more refined wine. With its fine mouthfell and even tannins, it shows more evolution, but will still benefit from a year or two of cellaring and hold well into the decade.