Light in color, aromas of vanilla, caramel, toast, char and wood spice lead to wood-forward fruit flavors backed by tart acids. The oak seems out of check but it still brings some appeal.
Light in color, aromas of vanilla, caramel, toast, char and wood spice lead to wood-forward fruit flavors backed by tart acids. The oak seems out of check but it still brings some appeal.
Light in color, aromas of vanilla, caramel, toast, char and wood spice lead to wood-forward fruit flavors backed by tart acids. The oak seems out of check but it still brings some appeal.
Light in color, aromas of vanilla, caramel, toast, char and wood spice lead to wood-forward fruit flavors backed by tart acids. The oak seems out of check but it still brings some appeal.