Oak, cherry and raisin make for a warm bouquet, and there's initial weight to the palate. But then grabby tannins and cutting acidity take over, pushing the fruit toward zesty, even thin. A light and ready style, for certain.
Oak, cherry and raisin make for a warm bouquet, and there's initial weight to the palate. But then grabby tannins and cutting acidity take over, pushing the fruit toward zesty, even thin. A light and ready style, for certain.
Oak, cherry and raisin make for a warm bouquet, and there's initial weight to the palate. But then grabby tannins and cutting acidity take over, pushing the fruit toward zesty, even thin. A light and ready style, for certain.
Oak, cherry and raisin make for a warm bouquet, and there's initial weight to the palate. But then grabby tannins and cutting acidity take over, pushing the fruit toward zesty, even thin. A light and ready style, for certain.