Ripe and sweet blackberry jam and dried fig flavors fill out this Port-style sweet wine. Good doses of tannin and acidity keep it structured enough to not feel cloying, lending a little textural grip.
Ripe and sweet blackberry jam and dried fig flavors fill out this Port-style sweet wine. Good doses of tannin and acidity keep it structured enough to not feel cloying, lending a little textural grip.
Ripe and sweet blackberry jam and dried fig flavors fill out this Port-style sweet wine. Good doses of tannin and acidity keep it structured enough to not feel cloying, lending a little textural grip.
Ripe and sweet blackberry jam and dried fig flavors fill out this Port-style sweet wine. Good doses of tannin and acidity keep it structured enough to not feel cloying, lending a little textural grip.