Look for a bright topaz hue and a velvety caramel tone on nose and palate. Lush toffee leads into mouthwatering flickers of cocoa and tropical fruit, finishing long with clove and black pepper heat. Blue Bee Cider made the base then Catoctin distilled and aged the liquid.
Look for a bright topaz hue and a velvety caramel tone on nose and palate. Lush toffee leads into mouthwatering flickers of cocoa and tropical fruit, finishing long with clove and black pepper heat. Blue Bee Cider made the base then Catoctin distilled and aged the liquid.
Look for a bright topaz hue and a velvety caramel tone on nose and palate. Lush toffee leads into mouthwatering flickers of cocoa and tropical fruit, finishing long with clove and black pepper heat. Blue Bee Cider made the base then Catoctin distilled and aged the liquid.
Look for a bright topaz hue and a velvety caramel tone on nose and palate. Lush toffee leads into mouthwatering flickers of cocoa and tropical fruit, finishing long with clove and black pepper heat. Blue Bee Cider made the base then Catoctin distilled and aged the liquid.