Tangy and dry, with subdued pear-citrus-tropical fruit flavors and plenty of chalk-mineral-herb notes. This classy wine can hold its own with good Loire Chenin Blancs. It will sing with broiled or grilled seafood and most Asian cuisine.
Tangy and dry, with subdued pear-citrus-tropical fruit flavors and plenty of chalk-mineral-herb notes. This classy wine can hold its own with good Loire Chenin Blancs. It will sing with broiled or grilled seafood and most Asian cuisine.
Tangy and dry, with subdued pear-citrus-tropical fruit flavors and plenty of chalk-mineral-herb notes. This classy wine can hold its own with good Loire Chenin Blancs. It will sing with broiled or grilled seafood and most Asian cuisine.
Tangy and dry, with subdued pear-citrus-tropical fruit flavors and plenty of chalk-mineral-herb notes. This classy wine can hold its own with good Loire Chenin Blancs. It will sing with broiled or grilled seafood and most Asian cuisine.