What happens when a Los Angeles metal band teams up with a natural winemaker in San Diego? This edgy blend of 32% Petite Sirah, 32% Syrah, 25% Nebbiolo and 11% Zinfandel, which with spicy aromas of cracked pepper, rosebuds and fruit punch. The palate sizzles with acidity, offering fun, almost fizzy flavors of green peppercorn, strawberry and dried herb.
What happens when a Los Angeles metal band teams up with a natural winemaker in San Diego? This edgy blend of 32% Petite Sirah, 32% Syrah, 25% Nebbiolo and 11% Zinfandel, which with spicy aromas of cracked pepper, rosebuds and fruit punch. The palate sizzles with acidity, offering fun, almost fizzy flavors of green peppercorn, strawberry and dried herb.
What happens when a Los Angeles metal band teams up with a natural winemaker in San Diego? This edgy blend of 32% Petite Sirah, 32% Syrah, 25% Nebbiolo and 11% Zinfandel, which with spicy aromas of cracked pepper, rosebuds and fruit punch. The palate sizzles with acidity, offering fun, almost fizzy flavors of green peppercorn, strawberry and dried herb.
What happens when a Los Angeles metal band teams up with a natural winemaker in San Diego? This edgy blend of 32% Petite Sirah, 32% Syrah, 25% Nebbiolo and 11% Zinfandel, which with spicy aromas of cracked pepper, rosebuds and fruit punch. The palate sizzles with acidity, offering fun, almost fizzy flavors of green peppercorn, strawberry and dried herb.