90–92. Barrel Sample. Already a perfumed wine, this is generous and likely to be rich while also balanced. Blackberry fruit and fine acidity balance the structure. There is good aging potential here.
90–92. Barrel Sample. Already a perfumed wine, this is generous and likely to be rich while also balanced. Blackberry fruit and fine acidity balance the structure. There is good aging potential here.
90–92. Barrel Sample. Already a perfumed wine, this is generous and likely to be rich while also balanced. Blackberry fruit and fine acidity balance the structure. There is good aging potential here.
90–92. Barrel Sample. Already a perfumed wine, this is generous and likely to be rich while also balanced. Blackberry fruit and fine acidity balance the structure. There is good aging potential here.