Organic grapes, indigenous yeast and 20 months in wood have come together with perfumed fruit to produce this softly textured wine. Its acidity and sliced-apple flavors are immediately attractive and the wine is ready to drink.
Organic grapes, indigenous yeast and 20 months in wood have come together with perfumed fruit to produce this softly textured wine. Its acidity and sliced-apple flavors are immediately attractive and the wine is ready to drink.
Organic grapes, indigenous yeast and 20 months in wood have come together with perfumed fruit to produce this softly textured wine. Its acidity and sliced-apple flavors are immediately attractive and the wine is ready to drink.
Organic grapes, indigenous yeast and 20 months in wood have come together with perfumed fruit to produce this softly textured wine. Its acidity and sliced-apple flavors are immediately attractive and the wine is ready to drink.