87–89. Barrel sample. Spicy wood comes through strongly, giving this wine a bitterness that's contrasted with intense acidity and tart black-currant flavors.
87–89. Barrel sample. Spicy wood comes through strongly, giving this wine a bitterness that's contrasted with intense acidity and tart black-currant flavors.
87–89. Barrel sample. Spicy wood comes through strongly, giving this wine a bitterness that's contrasted with intense acidity and tart black-currant flavors.
87–89. Barrel sample. Spicy wood comes through strongly, giving this wine a bitterness that's contrasted with intense acidity and tart black-currant flavors.