Gris de gris refer to wines made from red grapes but vinified like a white wine with no maceration of grape skins which gives wines their hue. Appropriately, there's just a tint of blush here, but the raspberry and red currant nose points to a blend of Grenache, Cinsault and Tempranillo. Light in body and alcohol, it's a zesty red-berry kiss with a refreshingly salty mineral finish. Best enjoyed young.
Gris de gris refer to wines made from red grapes but vinified like a white wine with no maceration of grape skins which gives wines their hue. Appropriately, there's just a tint of blush here, but the raspberry and red currant nose points to a blend of Grenache, Cinsault and Tempranillo. Light in body and alcohol, it's a zesty red-berry kiss with a refreshingly salty mineral finish. Best enjoyed young.
Gris de gris refer to wines made from red grapes but vinified like a white wine with no maceration of grape skins which gives wines their hue. Appropriately, there's just a tint of blush here, but the raspberry and red currant nose points to a blend of Grenache, Cinsault and Tempranillo. Light in body and alcohol, it's a zesty red-berry kiss with a refreshingly salty mineral finish. Best enjoyed young.
Gris de gris refer to wines made from red grapes but vinified like a white wine with no maceration of grape skins which gives wines their hue. Appropriately, there's just a tint of blush here, but the raspberry and red currant nose points to a blend of Grenache, Cinsault and Tempranillo. Light in body and alcohol, it's a zesty red-berry kiss with a refreshingly salty mineral finish. Best enjoyed young.