The Chateau's reserve is held an extra five months in barrel, and represents a selection of the winery's top 1 percent of Cabernet. It's a big, thick, juicy effort loaded with ripe, lip-smacking berry and cassis fruit. Firm acids and a sheath of spice—anise, fennel, tobacco and coffee—complete the picture.
The Chateau's reserve is held an extra five months in barrel, and represents a selection of the winery's top 1 percent of Cabernet. It's a big, thick, juicy effort loaded with ripe, lip-smacking berry and cassis fruit. Firm acids and a sheath of spice—anise, fennel, tobacco and coffee—complete the picture.
The Chateau's reserve is held an extra five months in barrel, and represents a selection of the winery's top 1 percent of Cabernet. It's a big, thick, juicy effort loaded with ripe, lip-smacking berry and cassis fruit. Firm acids and a sheath of spice—anise, fennel, tobacco and coffee—complete the picture.
The Chateau's reserve is held an extra five months in barrel, and represents a selection of the winery's top 1 percent of Cabernet. It's a big, thick, juicy effort loaded with ripe, lip-smacking berry and cassis fruit. Firm acids and a sheath of spice—anise, fennel, tobacco and coffee—complete the picture.