Firm and tannic, this balances its structural components with rich red-berry fruits. The wine is dense, the ripe fruit bursts in the mouth. It does need aging and would be worth keeping for 3–4 years.
Firm and tannic, this balances its structural components with rich red-berry fruits. The wine is dense, the ripe fruit bursts in the mouth. It does need aging and would be worth keeping for 3–4 years.
Firm and tannic, this balances its structural components with rich red-berry fruits. The wine is dense, the ripe fruit bursts in the mouth. It does need aging and would be worth keeping for 3–4 years.
Firm and tannic, this balances its structural components with rich red-berry fruits. The wine is dense, the ripe fruit bursts in the mouth. It does need aging and would be worth keeping for 3–4 years.