Aromas of black currant, black cherry and violet talc set the stage for flavors of blackberry jam, cherry preserves, eucalyptus, anise seed and orange zest. Supple tannins linger into a pleasing finish.
Aromas of black currant, black cherry and violet talc set the stage for flavors of blackberry jam, cherry preserves, eucalyptus, anise seed and orange zest. Supple tannins linger into a pleasing finish.
Aromas of black currant, black cherry and violet talc set the stage for flavors of blackberry jam, cherry preserves, eucalyptus, anise seed and orange zest. Supple tannins linger into a pleasing finish.
Aromas of black currant, black cherry and violet talc set the stage for flavors of blackberry jam, cherry preserves, eucalyptus, anise seed and orange zest. Supple tannins linger into a pleasing finish.