From Happy Canyon, now an official appellation, one of the best and most delicious Bordeaux blends to emerge from that warmer area. It's exuberant in black cherry and raspberry flavors, accented with sweet, smoky oak, and defined by smooth, rich tannins. Instantly drinkable, and a brand to watch. The winemaker is Doug Margerum.
From Happy Canyon, now an official appellation, one of the best and most delicious Bordeaux blends to emerge from that warmer area. It's exuberant in black cherry and raspberry flavors, accented with sweet, smoky oak, and defined by smooth, rich tannins. Instantly drinkable, and a brand to watch. The winemaker is Doug Margerum.
From Happy Canyon, now an official appellation, one of the best and most delicious Bordeaux blends to emerge from that warmer area. It's exuberant in black cherry and raspberry flavors, accented with sweet, smoky oak, and defined by smooth, rich tannins. Instantly drinkable, and a brand to watch. The winemaker is Doug Margerum.
From Happy Canyon, now an official appellation, one of the best and most delicious Bordeaux blends to emerge from that warmer area. It's exuberant in black cherry and raspberry flavors, accented with sweet, smoky oak, and defined by smooth, rich tannins. Instantly drinkable, and a brand to watch. The winemaker is Doug Margerum.