A very good Cabernet, rich and dry, but you'll want to decant it for a few hours to let it soften. Right out of the bottle it's rough, giving a gritty feeling to the ripe blackberries and currants. Drink now–2012.
A very good Cabernet, rich and dry, but you'll want to decant it for a few hours to let it soften. Right out of the bottle it's rough, giving a gritty feeling to the ripe blackberries and currants. Drink now–2012.
A very good Cabernet, rich and dry, but you'll want to decant it for a few hours to let it soften. Right out of the bottle it's rough, giving a gritty feeling to the ripe blackberries and currants. Drink now–2012.
A very good Cabernet, rich and dry, but you'll want to decant it for a few hours to let it soften. Right out of the bottle it's rough, giving a gritty feeling to the ripe blackberries and currants. Drink now–2012.