A blend of Jim Clendenen's vineyards at Rancho La Cuna and Le Bon Climat, this extra-bottle-aged beauty is a showstopper, starting with aromas of roast pork in a cranberry-mulberry sauce, hickory smoke, star anise, curry and crushed slate. Intense but not biting acid pops right away on the sip, delivering deep sour-cherry, licorice and chai-spice flavors.
A blend of Jim Clendenen's vineyards at Rancho La Cuna and Le Bon Climat, this extra-bottle-aged beauty is a showstopper, starting with aromas of roast pork in a cranberry-mulberry sauce, hickory smoke, star anise, curry and crushed slate. Intense but not biting acid pops right away on the sip, delivering deep sour-cherry, licorice and chai-spice flavors.
A blend of Jim Clendenen's vineyards at Rancho La Cuna and Le Bon Climat, this extra-bottle-aged beauty is a showstopper, starting with aromas of roast pork in a cranberry-mulberry sauce, hickory smoke, star anise, curry and crushed slate. Intense but not biting acid pops right away on the sip, delivering deep sour-cherry, licorice and chai-spice flavors.
A blend of Jim Clendenen's vineyards at Rancho La Cuna and Le Bon Climat, this extra-bottle-aged beauty is a showstopper, starting with aromas of roast pork in a cranberry-mulberry sauce, hickory smoke, star anise, curry and crushed slate. Intense but not biting acid pops right away on the sip, delivering deep sour-cherry, licorice and chai-spice flavors.