A very odd bouquet, yet we could not turn our noses away from Clonakilla's strong eucalyptus, yard mulch and tobacco aromas. Dark coffee, earth, ash and sour blackberry flavors comprise a “complex, but funky” palate, which, by the way, has just about the smoothest mouthfeel of any wine we've had in the past month. Bottom line? So strange that you're best off sampling this one for yourself.
A very odd bouquet, yet we could not turn our noses away from Clonakilla's strong eucalyptus, yard mulch and tobacco aromas. Dark coffee, earth, ash and sour blackberry flavors comprise a “complex, but funky” palate, which, by the way, has just about the smoothest mouthfeel of any wine we've had in the past month. Bottom line? So strange that you're best off sampling this one for yourself.
A very odd bouquet, yet we could not turn our noses away from Clonakilla's strong eucalyptus, yard mulch and tobacco aromas. Dark coffee, earth, ash and sour blackberry flavors comprise a “complex, but funky” palate, which, by the way, has just about the smoothest mouthfeel of any wine we've had in the past month. Bottom line? So strange that you're best off sampling this one for yourself.
A very odd bouquet, yet we could not turn our noses away from Clonakilla's strong eucalyptus, yard mulch and tobacco aromas. Dark coffee, earth, ash and sour blackberry flavors comprise a “complex, but funky” palate, which, by the way, has just about the smoothest mouthfeel of any wine we've had in the past month. Bottom line? So strange that you're best off sampling this one for yourself.