Pale copper in color, this was initially pressed for a sparkling wine program before making a rosé. Its flavors are thin and underripe, with little red fruit, delivering instead skin characteristics and tannins.
Pale copper in color, this was initially pressed for a sparkling wine program before making a rosé. Its flavors are thin and underripe, with little red fruit, delivering instead skin characteristics and tannins.
Pale copper in color, this was initially pressed for a sparkling wine program before making a rosé. Its flavors are thin and underripe, with little red fruit, delivering instead skin characteristics and tannins.
Pale copper in color, this was initially pressed for a sparkling wine program before making a rosé. Its flavors are thin and underripe, with little red fruit, delivering instead skin characteristics and tannins.