Raspberry juice and cherries, with just a hint of pie crust, open the flavors upfront. It's a tart and tangy wine, delicious and young. The only rap on this and many of the other Pinots from this organically farmed estate is that they seem to thin out and fade more quickly than many comparable wines from the McMinnville AVA and the rest of the Willamette Valley.
Raspberry juice and cherries, with just a hint of pie crust, open the flavors upfront. It's a tart and tangy wine, delicious and young. The only rap on this and many of the other Pinots from this organically farmed estate is that they seem to thin out and fade more quickly than many comparable wines from the McMinnville AVA and the rest of the Willamette Valley.
Raspberry juice and cherries, with just a hint of pie crust, open the flavors upfront. It's a tart and tangy wine, delicious and young. The only rap on this and many of the other Pinots from this organically farmed estate is that they seem to thin out and fade more quickly than many comparable wines from the McMinnville AVA and the rest of the Willamette Valley.
Raspberry juice and cherries, with just a hint of pie crust, open the flavors upfront. It's a tart and tangy wine, delicious and young. The only rap on this and many of the other Pinots from this organically farmed estate is that they seem to thin out and fade more quickly than many comparable wines from the McMinnville AVA and the rest of the Willamette Valley.