This 50-50 blend of Ribolla and Chardonnay makes for an exciting combination that delivers both power and intensity. The aromas are wide-ranging and thick, including honeysuckle and apricot. Its texture is thick and would pair well with shellfish or poultry.
This 50-50 blend of Ribolla and Chardonnay makes for an exciting combination that delivers both power and intensity. The aromas are wide-ranging and thick, including honeysuckle and apricot. Its texture is thick and would pair well with shellfish or poultry.
This 50-50 blend of Ribolla and Chardonnay makes for an exciting combination that delivers both power and intensity. The aromas are wide-ranging and thick, including honeysuckle and apricot. Its texture is thick and would pair well with shellfish or poultry.
This 50-50 blend of Ribolla and Chardonnay makes for an exciting combination that delivers both power and intensity. The aromas are wide-ranging and thick, including honeysuckle and apricot. Its texture is thick and would pair well with shellfish or poultry.