This is classic California Chardonnay to the max, done in a clean style, but it will not appease the acid freaks of the world. Opulent aromas of butterscotch and toasted hazelnut on the nose lead into toasty flavors of baked peach, caramel and pecan cream that ride a fairly viscous mouthfeel.
This is classic California Chardonnay to the max, done in a clean style, but it will not appease the acid freaks of the world. Opulent aromas of butterscotch and toasted hazelnut on the nose lead into toasty flavors of baked peach, caramel and pecan cream that ride a fairly viscous mouthfeel.
This is classic California Chardonnay to the max, done in a clean style, but it will not appease the acid freaks of the world. Opulent aromas of butterscotch and toasted hazelnut on the nose lead into toasty flavors of baked peach, caramel and pecan cream that ride a fairly viscous mouthfeel.
This is classic California Chardonnay to the max, done in a clean style, but it will not appease the acid freaks of the world. Opulent aromas of butterscotch and toasted hazelnut on the nose lead into toasty flavors of baked peach, caramel and pecan cream that ride a fairly viscous mouthfeel.