It's quite good, a dry, full-bodied wine with complex, mashed blackberry and cherry fruit baked into peppery, cinnamony pie crust. There are additional, savory nuances of tamari, broiled ground beef and sweet Provençal herbs. Have this dry, powerful Syrah with fine roasted meats.
It's quite good, a dry, full-bodied wine with complex, mashed blackberry and cherry fruit baked into peppery, cinnamony pie crust. There are additional, savory nuances of tamari, broiled ground beef and sweet Provençal herbs. Have this dry, powerful Syrah with fine roasted meats.
It's quite good, a dry, full-bodied wine with complex, mashed blackberry and cherry fruit baked into peppery, cinnamony pie crust. There are additional, savory nuances of tamari, broiled ground beef and sweet Provençal herbs. Have this dry, powerful Syrah with fine roasted meats.
It's quite good, a dry, full-bodied wine with complex, mashed blackberry and cherry fruit baked into peppery, cinnamony pie crust. There are additional, savory nuances of tamari, broiled ground beef and sweet Provençal herbs. Have this dry, powerful Syrah with fine roasted meats.