Joe Dobbes pioneered this variety in Oregon, and it's a rare but welcome addition to the growing pantheon of food-friendly white wines. Light flavors of lemon and citrus touch gently on peach and mango, buoyed with fresh, crisp acidity. Not as dense as past vintages, but deliciously elegant.
Joe Dobbes pioneered this variety in Oregon, and it's a rare but welcome addition to the growing pantheon of food-friendly white wines. Light flavors of lemon and citrus touch gently on peach and mango, buoyed with fresh, crisp acidity. Not as dense as past vintages, but deliciously elegant.
Joe Dobbes pioneered this variety in Oregon, and it's a rare but welcome addition to the growing pantheon of food-friendly white wines. Light flavors of lemon and citrus touch gently on peach and mango, buoyed with fresh, crisp acidity. Not as dense as past vintages, but deliciously elegant.
Joe Dobbes pioneered this variety in Oregon, and it's a rare but welcome addition to the growing pantheon of food-friendly white wines. Light flavors of lemon and citrus touch gently on peach and mango, buoyed with fresh, crisp acidity. Not as dense as past vintages, but deliciously elegant.