Two vineyards (Kalita and Hirshy) comprise this cuvée, which was given a bit more new oak (40%) than the rest of Divio's 2019s. It's a fruit-driven wine, with fresh flavors of strawberry, raspberry and Bing cherry loading the center palate. As with all Divio Pinots, the balance of fruit, acidity, tannin and barrel is impeccable. The finish tilts into tannins, ripe and slightly grainy, with accents of ground coffee, pencil shavings and granite.
Two vineyards (Kalita and Hirshy) comprise this cuvée, which was given a bit more new oak (40%) than the rest of Divio's 2019s. It's a fruit-driven wine, with fresh flavors of strawberry, raspberry and Bing cherry loading the center palate. As with all Divio Pinots, the balance of fruit, acidity, tannin and barrel is impeccable. The finish tilts into tannins, ripe and slightly grainy, with accents of ground coffee, pencil shavings and granite.
Two vineyards (Kalita and Hirshy) comprise this cuvée, which was given a bit more new oak (40%) than the rest of Divio's 2019s. It's a fruit-driven wine, with fresh flavors of strawberry, raspberry and Bing cherry loading the center palate. As with all Divio Pinots, the balance of fruit, acidity, tannin and barrel is impeccable. The finish tilts into tannins, ripe and slightly grainy, with accents of ground coffee, pencil shavings and granite.
Two vineyards (Kalita and Hirshy) comprise this cuvée, which was given a bit more new oak (40%) than the rest of Divio's 2019s. It's a fruit-driven wine, with fresh flavors of strawberry, raspberry and Bing cherry loading the center palate. As with all Divio Pinots, the balance of fruit, acidity, tannin and barrel is impeccable. The finish tilts into tannins, ripe and slightly grainy, with accents of ground coffee, pencil shavings and granite.