Layers of smoked nut, vanilla and caramel swaddle fresh yellow apple and pear in this very lavish oak-aged Marsanne. It's a full-bodied, richly textured wine that's pleasant in youth for its pert orchard-fruit flavors but has a concentration and density that suggests it should age even better. Approachable now but should improve through 2030.
Layers of smoked nut, vanilla and caramel swaddle fresh yellow apple and pear in this very lavish oak-aged Marsanne. It's a full-bodied, richly textured wine that's pleasant in youth for its pert orchard-fruit flavors but has a concentration and density that suggests it should age even better. Approachable now but should improve through 2030.
Layers of smoked nut, vanilla and caramel swaddle fresh yellow apple and pear in this very lavish oak-aged Marsanne. It's a full-bodied, richly textured wine that's pleasant in youth for its pert orchard-fruit flavors but has a concentration and density that suggests it should age even better. Approachable now but should improve through 2030.
Layers of smoked nut, vanilla and caramel swaddle fresh yellow apple and pear in this very lavish oak-aged Marsanne. It's a full-bodied, richly textured wine that's pleasant in youth for its pert orchard-fruit flavors but has a concentration and density that suggests it should age even better. Approachable now but should improve through 2030.