For a Petit-Chablis, this has plenty of firm, tight structure. While the fruit is light, it is based on a texture of sweet caramel and plums, freshened with acidity. The finish is rich and soft.
For a Petit-Chablis, this has plenty of firm, tight structure. While the fruit is light, it is based on a texture of sweet caramel and plums, freshened with acidity. The finish is rich and soft.
For a Petit-Chablis, this has plenty of firm, tight structure. While the fruit is light, it is based on a texture of sweet caramel and plums, freshened with acidity. The finish is rich and soft.
For a Petit-Chablis, this has plenty of firm, tight structure. While the fruit is light, it is based on a texture of sweet caramel and plums, freshened with acidity. The finish is rich and soft.