By far the most tannic and closed of the winery's Syrahs, this wine takes the Northern Rhone for its model. Peppery and leathery, with a core of blackberry and chocolate flavors, it's very dry, rich and balanced. Good now with robust foods, but should soften and sweeten for 3 or 4 years.
By far the most tannic and closed of the winery's Syrahs, this wine takes the Northern Rhone for its model. Peppery and leathery, with a core of blackberry and chocolate flavors, it's very dry, rich and balanced. Good now with robust foods, but should soften and sweeten for 3 or 4 years.
By far the most tannic and closed of the winery's Syrahs, this wine takes the Northern Rhone for its model. Peppery and leathery, with a core of blackberry and chocolate flavors, it's very dry, rich and balanced. Good now with robust foods, but should soften and sweeten for 3 or 4 years.
By far the most tannic and closed of the winery's Syrahs, this wine takes the Northern Rhone for its model. Peppery and leathery, with a core of blackberry and chocolate flavors, it's very dry, rich and balanced. Good now with robust foods, but should soften and sweeten for 3 or 4 years.