With a year's aging, it's impressive how a Sancerre can bring out so many more interesting flavors. Here a softer acidity is allied to ripe yellow and mango fruits and a ripe, full-bodied character. Dense minerality comes through strongly without masking the fruitiness. Drink now, or age until at least 2015.
With a year's aging, it's impressive how a Sancerre can bring out so many more interesting flavors. Here a softer acidity is allied to ripe yellow and mango fruits and a ripe, full-bodied character. Dense minerality comes through strongly without masking the fruitiness. Drink now, or age until at least 2015.
With a year's aging, it's impressive how a Sancerre can bring out so many more interesting flavors. Here a softer acidity is allied to ripe yellow and mango fruits and a ripe, full-bodied character. Dense minerality comes through strongly without masking the fruitiness. Drink now, or age until at least 2015.
With a year's aging, it's impressive how a Sancerre can bring out so many more interesting flavors. Here a softer acidity is allied to ripe yellow and mango fruits and a ripe, full-bodied character. Dense minerality comes through strongly without masking the fruitiness. Drink now, or age until at least 2015.