Six months in oak barrels have given the nose of this wine a lovely overlay of mocha and coffee on top of the cherry fruit. Raspberry flavors dominate the mouth while vanilla and strawberry linger on the finish. Lush acidity and only the barest remnant of tannin make this a good choice forwhite fish in a fruit-based sauce.
Six months in oak barrels have given the nose of this wine a lovely overlay of mocha and coffee on top of the cherry fruit. Raspberry flavors dominate the mouth while vanilla and strawberry linger on the finish. Lush acidity and only the barest remnant of tannin make this a good choice forwhite fish in a fruit-based sauce.
Six months in oak barrels have given the nose of this wine a lovely overlay of mocha and coffee on top of the cherry fruit. Raspberry flavors dominate the mouth while vanilla and strawberry linger on the finish. Lush acidity and only the barest remnant of tannin make this a good choice forwhite fish in a fruit-based sauce.
Six months in oak barrels have given the nose of this wine a lovely overlay of mocha and coffee on top of the cherry fruit. Raspberry flavors dominate the mouth while vanilla and strawberry linger on the finish. Lush acidity and only the barest remnant of tannin make this a good choice forwhite fish in a fruit-based sauce.