Candied and sweet on the nose, but sour on the tongue. Simply put, it's astringent, lean and acidic, all common traits of this hard-to-master grape more frequently found in Uruguay.
Candied and sweet on the nose, but sour on the tongue. Simply put, it's astringent, lean and acidic, all common traits of this hard-to-master grape more frequently found in Uruguay.
Candied and sweet on the nose, but sour on the tongue. Simply put, it's astringent, lean and acidic, all common traits of this hard-to-master grape more frequently found in Uruguay.
Candied and sweet on the nose, but sour on the tongue. Simply put, it's astringent, lean and acidic, all common traits of this hard-to-master grape more frequently found in Uruguay.