Toasted oak, chamomile and coffee bean aromas carry over to the medium-bodied palate along with ripe yellow apple, coconut and the barest hint of butterscotch. Fresh acidity brightens the rich flavors.
Toasted oak, chamomile and coffee bean aromas carry over to the medium-bodied palate along with ripe yellow apple, coconut and the barest hint of butterscotch. Fresh acidity brightens the rich flavors.
Toasted oak, chamomile and coffee bean aromas carry over to the medium-bodied palate along with ripe yellow apple, coconut and the barest hint of butterscotch. Fresh acidity brightens the rich flavors.
Toasted oak, chamomile and coffee bean aromas carry over to the medium-bodied palate along with ripe yellow apple, coconut and the barest hint of butterscotch. Fresh acidity brightens the rich flavors.