Quite yellow in the glass, this atypical blend of 40% Viognier, 30% Chardonnay, 20% Roussanne and 10% Grenache Blanc begins with aromas of boiled lemons, dried mango and butterscotch. The flavors blend riper mango with sour orange, proving both rich and tart.
Quite yellow in the glass, this atypical blend of 40% Viognier, 30% Chardonnay, 20% Roussanne and 10% Grenache Blanc begins with aromas of boiled lemons, dried mango and butterscotch. The flavors blend riper mango with sour orange, proving both rich and tart.
Quite yellow in the glass, this atypical blend of 40% Viognier, 30% Chardonnay, 20% Roussanne and 10% Grenache Blanc begins with aromas of boiled lemons, dried mango and butterscotch. The flavors blend riper mango with sour orange, proving both rich and tart.
Quite yellow in the glass, this atypical blend of 40% Viognier, 30% Chardonnay, 20% Roussanne and 10% Grenache Blanc begins with aromas of boiled lemons, dried mango and butterscotch. The flavors blend riper mango with sour orange, proving both rich and tart.