This memorable wine was barrel-fermented in three puncheons (one new), and put through full malolactic fermentation. Though it's still pulling its components together, these lovely flavors will certainly combine into a terrific white wine with a touch more bottle age. Buttery and taut at the same time, it's got apple, melon and juicy citrus along with the softer malo acids.
This memorable wine was barrel-fermented in three puncheons (one new), and put through full malolactic fermentation. Though it's still pulling its components together, these lovely flavors will certainly combine into a terrific white wine with a touch more bottle age. Buttery and taut at the same time, it's got apple, melon and juicy citrus along with the softer malo acids.
This memorable wine was barrel-fermented in three puncheons (one new), and put through full malolactic fermentation. Though it's still pulling its components together, these lovely flavors will certainly combine into a terrific white wine with a touch more bottle age. Buttery and taut at the same time, it's got apple, melon and juicy citrus along with the softer malo acids.
This memorable wine was barrel-fermented in three puncheons (one new), and put through full malolactic fermentation. Though it's still pulling its components together, these lovely flavors will certainly combine into a terrific white wine with a touch more bottle age. Buttery and taut at the same time, it's got apple, melon and juicy citrus along with the softer malo acids.