Crushed blueberries, roasted coffee, vanilla bean, fudge and fragrant lilacs show on the very inviting, floral and jammy nose of this blend of 70% Cabernet Sauvignon, 20% Merlot and 10% Cabernet Franc. Red plum and black cherry arise at first sip, followed by a sandalwood-laced boysenberry and cedar character that are framed by tart acidity and a soft tannic structure.
Crushed blueberries, roasted coffee, vanilla bean, fudge and fragrant lilacs show on the very inviting, floral and jammy nose of this blend of 70% Cabernet Sauvignon, 20% Merlot and 10% Cabernet Franc. Red plum and black cherry arise at first sip, followed by a sandalwood-laced boysenberry and cedar character that are framed by tart acidity and a soft tannic structure.
Crushed blueberries, roasted coffee, vanilla bean, fudge and fragrant lilacs show on the very inviting, floral and jammy nose of this blend of 70% Cabernet Sauvignon, 20% Merlot and 10% Cabernet Franc. Red plum and black cherry arise at first sip, followed by a sandalwood-laced boysenberry and cedar character that are framed by tart acidity and a soft tannic structure.
Crushed blueberries, roasted coffee, vanilla bean, fudge and fragrant lilacs show on the very inviting, floral and jammy nose of this blend of 70% Cabernet Sauvignon, 20% Merlot and 10% Cabernet Franc. Red plum and black cherry arise at first sip, followed by a sandalwood-laced boysenberry and cedar character that are framed by tart acidity and a soft tannic structure.