Easton's small-production Barbera is tight, showcasing its mountain-grown fruit, and quite savory and leathery in style. With a backbone of blacker fruit than Cooper Ranch, it's earthy and ready for mushroom-laden pasta dishes or risotto.
Easton's small-production Barbera is tight, showcasing its mountain-grown fruit, and quite savory and leathery in style. With a backbone of blacker fruit than Cooper Ranch, it's earthy and ready for mushroom-laden pasta dishes or risotto.
Easton's small-production Barbera is tight, showcasing its mountain-grown fruit, and quite savory and leathery in style. With a backbone of blacker fruit than Cooper Ranch, it's earthy and ready for mushroom-laden pasta dishes or risotto.
Easton's small-production Barbera is tight, showcasing its mountain-grown fruit, and quite savory and leathery in style. With a backbone of blacker fruit than Cooper Ranch, it's earthy and ready for mushroom-laden pasta dishes or risotto.