Fierce in acidity, as Sangiovese tends to be, and with cherry pie flavors, elaborated with sweet, smoky oak. Somewhat one-dimensional, but pretty and bone dry, with a spicy finish. Ready now, and doesn't require decanting.
Fierce in acidity, as Sangiovese tends to be, and with cherry pie flavors, elaborated with sweet, smoky oak. Somewhat one-dimensional, but pretty and bone dry, with a spicy finish. Ready now, and doesn't require decanting.
Fierce in acidity, as Sangiovese tends to be, and with cherry pie flavors, elaborated with sweet, smoky oak. Somewhat one-dimensional, but pretty and bone dry, with a spicy finish. Ready now, and doesn't require decanting.
Fierce in acidity, as Sangiovese tends to be, and with cherry pie flavors, elaborated with sweet, smoky oak. Somewhat one-dimensional, but pretty and bone dry, with a spicy finish. Ready now, and doesn't require decanting.