When Zin gets this ripe, all you can do is make a strong, heady, sweet wine. Here, 16.9% alcohol and 2.8% residual sugar make for a powerful, warming brew, distinctive in its own right, and one that has many fans. —S.H.
When Zin gets this ripe, all you can do is make a strong, heady, sweet wine. Here, 16.9% alcohol and 2.8% residual sugar make for a powerful, warming brew, distinctive in its own right, and one that has many fans. —S.H.
When Zin gets this ripe, all you can do is make a strong, heady, sweet wine. Here, 16.9% alcohol and 2.8% residual sugar make for a powerful, warming brew, distinctive in its own right, and one that has many fans. —S.H.
When Zin gets this ripe, all you can do is make a strong, heady, sweet wine. Here, 16.9% alcohol and 2.8% residual sugar make for a powerful, warming brew, distinctive in its own right, and one that has many fans. —S.H.