• 89 Points
    Eisold-Smith 2014 Syrah (Oregon)

    Cofermented with 10% Viognier, this is a sweet jammy style of Syrah, which tastes as if it has retained a bit of residual sugar. Along with the flavors of berry jam are other components—chalk, cola and toasted peanuts. Drink now and over the next couple of years.

    — P.G. Published 12/1/2016
  • 89 Points
    Eisold-Smith 2014 Syrah (Oregon)

    Cofermented with 10% Viognier, this is a sweet jammy style of Syrah, which tastes as if it has retained a bit of residual sugar. Along with the flavors of berry jam are other components—chalk, cola and toasted peanuts. Drink now and over the next couple of years.

    — P.G. Published 12/1/2016
  • 89 Points
    Eisold-Smith 2014 Syrah (Oregon)

    Cofermented with 10% Viognier, this is a sweet jammy style of Syrah, which tastes as if it has retained a bit of residual sugar. Along with the flavors of berry jam are other components—chalk, cola and toasted peanuts. Drink now and over the next couple of years.

    — P.G. Published 12/1/2016
  • 89 Points
    Eisold-Smith 2014 Syrah (Oregon)

    Cofermented with 10% Viognier, this is a sweet jammy style of Syrah, which tastes as if it has retained a bit of residual sugar. Along with the flavors of berry jam are other components—chalk, cola and toasted peanuts. Drink now and over the next couple of years.

    — P.G. Published 12/1/2016